Peacocks on Parade: Pitti Uomo returns to Florence on January 8th to 11th

The biannual Pitti Uomo menswear event in Florence is part spectacle, part serious fashion business

By Georgina Safe 18/12/2018

Walking into the central piazza of Pitti Uomo, the world’s most important menswear trade show in Florence, is like entering a vast aviary filled with myriad birds of exotic plumage. Peacocks, to be precise. Flashily dressed men flock to the square outside the biannual event to have their photograph taken – their lapels wider, their pocket squares larger, and the colours and patterns of their suits more vivid and lairy than tasteful design would dictate. They preen their plumage, they strut in large groups and they court the attention of street style photographers with a zeal akin to the most ardent of avian mating rituals.

When I attended the most recent Pitti Uomo, in June 2017, I was overwhelmed by the narcissism that eclipsed anything I’d ever seen outside a women’s fashion show. Pitti Uomo (its name derived from the city’s Palazzo Pitti) is so impressive a spectacle that there’s even been a mockumentary made about it, The Life of Pitti Peacocks by filmmaker Aaron Christian. The short film is narrated by a scarily accurate David Attenborough impersonator who, quite correctly, describes the Pitti peacock as “nature’s most extravagant narcissist”.

As the narrator continues, the Pitti peacock is “one of the most eye-catching creatures in all of creation. The peacock is something of a social butterfly, often grouping together in order to multiply the visual impact of its splendiferousness. It is not enough, then, to merely shine bright. He must also eclipse his neighbour.”

But to outside observers the preening of the Pitti Peacocks has also somewhat eclipsed the true purpose of Pitti Uomo, which, much more than a stomping ground for stupendously dressed men, is a place for serious menswear business to be done in a setting that is part trade fair, part runway show, part retail trend forecasting tool … and entirely unique.


Street Style by Vincenzo Grillo

As the world’s most important forum for design innovation and craftsmanship in menswear, Pitti Uomo attracted 19,400 fashion buyers and more than 30,000 visitors (including me) to the June 2017 event at the Fortezza da Basso, a Renaissance-era military fort in the historical heartland of sartorial splendour.

The financial significance of Pitti Uomo was underlined at the official opening when Florence mayor Dario Nardella and a series of political dignitaries spoke about the importance of the twice-yearly fair that delivers a significant economic boost to the magnificant Tuscan city.

“We attract the major buyers from around the world and they buy deep,” says Pitti Immagine Uomo CEO Raffaello Napoleone. “In many countries it’s quite impossible to meet these top buyers in
person, so this is a unique opportunity for brands to generate sales and awareness.”

Founded in 1983 to promote design innovation and craftsmanship, Pitti Uomo initially traded off Italy’s reputation as the global heartland of menswear.

“From a fabric point of view and from a manufacturing point of view, Italy is no doubt the leading country when it comes to menswear,” says Napoleone. “We have the best menswear producers from an industrial point of view, but also from a craftsmanship point of view, which is why Made in Italy is synonymous with quality.”

While the Pitti Immagine Uomo organisation’s origins date back to the early ’50s, when the first fashion shows were staged in the Sala Bianca in Palazzo Pitti in Florence, it was not until 1972 that the first edition under the banner of Pitti Uomo was held to promote the best of the Italian fashion industry to foreign markets. By the ’80s, the organisers realised they needed to open the event up to international designers and expand its scope from a basic trade
fair to encompass runway shows, research, fragrance, food and wine, in order to remain relevant for global buyers and media.

“The menswear trade show was really suffering due to a lack of strategy,” says Napoleone. “We decided to accept the challenge and we completely changed the style of the event from just being about a trade show to including exhibitions, fashion shows, services and special projects
that would be innovative and exciting.”

In June 2017 , those initiatives included a lavish fashion show by German suiting powerhouse Hugo Boss to promote its younger, contemporary brand Hugo, and similar runway events by J.W. Anderson and American DJ Virgil Abloh’s so-hot-ithurts brand, Off White.

The fair included sections devoted to artisanal techniques, experimental sportswear and gender-neutral clothing, and Christian Louboutin even staged a day-long bicycle polo tournament in the
Piazza Santa Maria Novella to launch his new line of sneakers.

“We were thinking of doing something around sport, and it made sense to do it in Florence at Pitti because it’s such a powerful platform,” says Louboutin.

The Frenchman was not alone as a designer praising the ability of the Florence event to generate significant sales and press coverage.

“Pitti Uomo is absolutely the best men’s fashion week in the world,” says Brunello Cucinelli, founder and CEO of the eponymous brand. “Pitti is an open parade of 30,000 people and an event
with its own identity.”

Tateossian managing director Robert Tateossian, whose accessories and jewellery brand is stocked by the likes of Harrods, Harvey Nichols and Saks Fifth Avenue, says: “We have showrooms in both Milan and London, but Pitti Uomo represents the most important showcase on a global level for presenting our collections of men’s accessories.” Buyers also relish Pitti as a one-stop shop where they can find new talents and spot emerging trends.

“Pitti Uomo is a global fair where not just the best Italian brands are presented, but where the attention and research are directed towards the whole world,” says matchesfashion.com head of menswear, Damien Paul.

Alix Rutsey, menswear buyer for Ssense in Montreal, says Pitti is “a perfect mix of big names in menswear and new experimental collections”, while Simon Hogeman, owner of Très Bien in Malmo, rates the fair as “an important opportunity to get a 360-degree view of what is happening in the men’s fashion world”.

A particularly relevant and exciting event during Pitti Uomo was the Guest Nation Australia, in which Ten Pieces, Commas, Strateas.Carlucci and Ex Infinitas were among the Australian labels displayed in a dedicated pavilion. It was launched by the Australian ambassador to Italy, Greg French, who said it was “wonderful to see Australia bringing some great ideas to the world”.
Chris Ran Lin, Double Rainbouu and Sener Besim were also part of the largest official Australian delegation ever to attend the fair, following an invitation from its organising body.

“Australia is becoming one of the most interesting – and quickly growing – places in fashion and creativity today: that’s why we decided to dedicate a Guest Nation project to this country,” says Fondazione Pitti Immagine Discovery president Andrea Cavicchi.

For Commas designer and owner Richard Jarman, “being selected to represent Australia at Pitti Uomo in June was a life-changing opportunity. Through Guest Nation Australia, I was introduced
to the most influential people in the global menswear industry … These relationships
have propelled Commas onto the global stage, with sales through key online stores and press in the most important fashion publications in the world.”

As any Pitti Peacock will tell you, it’s all about strutting your stuff.

ADVERTISE WITH US

Subscribe to the Newsletter

Stay Connected

You may also like.

Capella Brands Their Own Caviar to Mark Chinese New Year

Capella Sydney continues its commitment to exceptional luxury experiences, with a high tea and caviar upgrade all part of its 2025 Lunar New Year celebrations to usher in the Year of the Snake.

By Belinda Aucott-christie 07/02/2025

These days caviar bumps are on the menu at all the best seaside restaurants, and now guests checking into a suite at Capella Sydney will be saved the trip to the beach with a tin of caviar conveniently stationed in their mini bar.

Downstairs at the chic lobby café Aperture, caviar is also part of their elegantly indulgent high tea. Expertly crafted by Head Pastry Chef Arthur Carré. This bespoke menu features a delectable selection of delicacies, including Capella Kaluga Caviar, sesame prawn toast, Peking duck pancake roll cornetto, fried pork dumplings, and pandan and mandarin lamingtons. The experience is complemented by the delicate notes of white rabbit jasmine tea from Zensation Tea House, with an optional upgrade to a glass of Louis Roederer Champagne for a truly indulgent experience.

It’s all part of a chic lunar collaboration with Kaluga Caviar (from central China) which supplies 21 of the 26 three Michelin starred restaurants in Paris. Kaluga caviar offers a balance of luxury, flavour, and sustainability. Its rich, creamy texture and large pearls make it a close alternative to Beluga caviar with a lovely walnut aftertaste.

Even if you are a guest just for the day at Capella Sydney you can indulge your palate with a high tea that pairs Oscietra black caviar, from Russian Sturgeon stock, with champagne and traditional accompaniments.

Ask for the Capella Lunar New Year Afternoon Tea when you make you reservation, and take your place at the table. Each set comes with a 10g tin of Capella Sydney x Kaluga Queen Caviar.

Capella Sydney

Buy the Magazine

Subscribe today

Stay Connected

What It’s Like to Stay at Higashiyama Niseko Village, a Ritz-Carlton Reserve, a one key Michelin Guide Hotel in The Heart of Japan’s Hokkaido ski fields.

This small ski lodge is a heart-starter hotel. By the end of your trip, you’ll be connected back to nature in both the spiritual and sporting sense.

By Belinda Aucott-christie 02/09/2024

Welcome to Checking In, a new review series in which our editors and contributors rate the best new (and revamped) luxury hotels based on a rigorous—and occasionally tongue-in-cheek—10-point system: Each question answered “yes” gets one point. Will room service bring you caviar? Does your suite have its own butler? Does the bathroom have a bidet? Find out below.

Higashiyama Niseko Village, a Ritz-Carlton Reserve, Japan.

Describe the hotel in three words: Exclusive, relaxed and sophisticated.

What’s the deal?

On the page the hotel might sound a bit ordinary, but in reality it’s s anything but.

This is an all-season alpine resort at one of Japan’s top winter sports destinations in Hokkaido. The hotel opened in 2020 with little, to no, fanfare thanks to Covid, and it has two high seasons, one in summer and one in winter. 

Domestic tourists come for hiking and wilderness in summer and foreign tourists, who love skiing, come in the winter. YTL Hotels acquired Niseko Village for six billion yen (US$58m) in 2010 from PC One YK, a Japanese limited liability company, and they have made it one of their ultimate destination, nature reserve hotels.

The ski-in/ski-out destination’s main attraction is its accessibility to 2,191 acres of skiable terrain and extensive backcountry skiing, alongside an international ski school, chairlifts and gondolas. There is also a dining and retail venue and easy access to two world-class golf courses and an outdoor activity park for children. 

Now the 50-room Higashiyama Niseko Village, a Ritz-Carlton Reserve is the first Japanese Ritz-Carlton Reserve and YTL’s fifth destination in Niseko Village, residing at the base of Mount Niseko Annupuri.

Niseko Village has been selected as the venue for some of the 2030 Winter Olympics’ events; slalom, giant slalom, super-giant slalom (super-G) and downhill.

The hotel is sophisticated with panoramic mountain views. Having just 50 rooms it feels like a private home, with all the luxury you need to feel utterly spoilt. 

The Best Room

The largest family suite has plenty of room for a family of 4-5 persons, plus space for an au pair. It’s exactly the same layout as the suite, with the addition of a large walk-in-robe, dressing table and lounge room with a dining table. The lounge contains a fold out sofa, for babysitter, plus plenty of room for the children to relax in the hotel after a morning of skiing.

The Rundown

Did they greet you by name at check-in? 

Yes, fireside check-in happens in the Ume Lounge in a comfy seat next to 6-metre high windows overlong Mount Yotei. 

Was a welcome drink ready and waiting when you arrived? (Bonus points if it wasn’t just fruit juice).

Yes, we were welcomed by name with an exotic tea made from local flowers and herbs. I was more in the market for a whisky on this particular day, but the glass of Champagne at lunch of tempura and local sashimi at Yukibana more than made up for this.

Is there a private butler for every room?

Yes, the 24 hour do san concept it alive and well at this Ritz-Carlton Niseko and the message on check in is that nothing is too much trouble. 

Is the sheet thread count higher than 300?

Yes both the beds and the bed linen are incredible. They beds are fitted with white cotton sateen 400-thread count which literally feels like 600 after a day of skiing in the cold. 

The Ritz-Carlton hotel whites are all 100% cotton sateen. They are impeccably crafted of pure extra-long staple cotton sateen, these hotel linens are silky soft to the touch and have a lustrous look that catches the light. The bed is so comfortable you almost don’t want to leave.

Is there a heated floor in the bathroom? What about a bidet? No, bidet but the room and floor are heated. In fact sometimes the suite was too warm, when strolling around in ski gear. 

Are the toiletries full-sized?

Yes, everthing is French full-sized and created heritage beauty brand Sothys just as in the Chasi spa. Extra bath salts are provided daily to make up for the fact that Onsen waters aren’t piped up to the rooms.

Is there a private pool for the room’s exclusive use? How are the spa and gym?

No, private pool in the room but there is a private onsen which can be booked from the Sothy’s Chasi Spa. Both the spa and gym are state-of- the-art. Everything here is sweet smelling and super clean. 

Do you want to spend Friday night in the lobby bar?

Ume Lounge has a very elegant, minimal Armani Casa vibe. Think antler chandeliers, stacks of white birch logs, ceramics and camel pony skin rugs but it is not a party vibe.

You can easily spend at least one night by the fire after dinner reading from the library, but it is not the kind of place where you get carried away with friends. It’s soft lounge  lighting and high end food offering makes it feels small and intimate. The mood is enhanced by the excellent food and service at Yukibana. That said, it  didn’t stop some old college friends from getting stuck into bourbons one night for an evening at the bar.

Is there caviar on the room service menu? If so, what kind?

No, there is no caviar offered on in-room menu, but if you want a crab Eggs Benedict in bed, or prawn tempura you have come to the right place. Ditto the best raw sashimi you have ever eaten anywhere and incredible healthy food nails the east-meets-west twist at every turn. 

Would you buy the hotel if you could?

Yes, undoubtedly. I received more spa treatments and personalised attention in one weekend than I will probably have throughout the rest of my life.

Score: 8/10

What Our Score Means:

1-3: Fire your travel agent if they suggest you stay here.
4-6: Solid if you’re in a pinch—but only if you’re in a pinch.
7-8: Very good. We’d stay here again and recommend it without qualms.
9-10: Forget booking a week. When can we move in permanently?

Visit Ritz-Carlton Niseko

 

Buy the Magazine

Subscribe today

Stay Connected

This Rare BMW 507 Roadster Series II Could Fetch Over $3.2 Million at Auction

Only 252 examples of the convertible grand tourer were built during its four years in production.

By Bryan Hood 04/02/2025

There’s another BMW roadster you can buy if you don’t want to wait for the upcoming Skytop.

A stunning 1958 507 Roadster Series II will be auctioned off by RM Sotheby’s next month in Paris. Nearly seven decades after rolling off the line, the sleek two-door remains one of the best-looking vehicles ever built by the German luxury marque.

Like the Mercedes-Benz 300 SL and Porsche 356 Speedster before it, the 507 owes its existence to the American car importer Max Hoffman. In the mid-1950s, the businessman convinced BMW that American enthusiasts were eager for a convertible version of the 501 and 502 coupe. The plan was to build and ship thousands of examples of the open-top grand tourer to the U.S. each year, but an unexpectedly exorbitant sticker price sunk any chance the project had of catching on and only 252 cars would be built between 1956 and 1959.

Photo: Maximilian Vogl/RM Sotheby’s

The 507 offers up ample proof that (immediate) commercial success isn’t indicative of a vehicle’s worth. The roadster is easily one of the finest sports cars to come out of the post-war period. Its sophisticated design, which was penned by Albrecht von Goertz, combines smooth lines with the ideal proportions. But the 507 is more than just a car to be seen in. It also delivers more than respectable performance, thanks to a 3.2-litre V-8 that makes 111 kilowatts and pushes the vehicle to a top speed of 196 kph. It’s little wonder the car served as the inspiration for one of BMW’s most beloved modern-day models, the Z8.

Inside the 507 Roadster Series II Maximilian Vogl/RM Sotheby’s

The 507 that RM Sotheby’s is selling, chassis no. 70136, left the factory in Ivory White, and was shipped to Havana. It spent three decades in the Cuban capital before being returned to Germany in the late 1980s. In the years since, it was the recipient of a thorough restoration and was repainted in a glossy coat of black that matches its folding soft-top (there’s also a rare hard-top) and center-lock Rudge wheels. The interior—which because the car is a Series II example has more room—has grey leather seats and door cards. Just as striking is the period-correct is eight-cylinder under the hood. It may not be the numbers-matching original, but that mill comes with the lot too.

1958 BMW 507 Roadster Series II
Maximilian Vogl/RM Sotheby’s

The 507 Roadster will cross the block as part of RM Sotheby’s upcoming Paris sale, which will be held on February 4 and 5. The auction house has high hopes for the sports car, which is unsurprising considering its condition and rarity. It’s expected to sell for between $2.1 million and $3.2 million.

Click here for more photos of the 1958 BMW 507 Roadster Series II.

Buy the Magazine

Subscribe today

Stay Connected

How to Wear Linen Like a Style God (Don’t Sweat the Wrinkles)

Everything you’ve ever wanted to know about the essential summer textile, including how to care for it.

By Eric Twardzik 24/08/2024

Next to the fig leaf, linen might be humankind’s oldest covering. It’s turned up in the wrappings of Egyptian mummies and was even worn as armor by Alexander the Great. So how is it that modern men still son’t know quite what to make of it?

Anthony Keegan, creative director of the luxury essentials menswear brand Bugatchi, has a theory. “It’s a sophisticated material, and I don’t think you grow up wearing linen. It’s something the well-dressed man learns about.” But once the well-dressed man—or woman—becomes wise to its charms, it’s hard to go back.

Lilly Lampe’s aha moment with linen came while traveling in Southeast Asia during summertime. “It was this wake-up call that everything we’d read about linen was true,” she tells Robb Report. “It has amazing moisture-wicking properties and a beautiful, visually appealing natural texture. There are just so many reasons why it’s historically been a big part of warm weather garments, and also had other utilitarian uses throughout time.”

So impressed was Lampe that in 2015, she and her husband Alex Robins founded Blluemade, a unisex, workwear-inspired apparel line built around the fabric’s unique performance qualities.

How Does Linen Perform?

J. Mueser

Robins, who refers to linen as “ancient performance technology,” sees it as a natural alternative to engineered textiles. “It’s technical fabric from Egypt, in a way,” he tells Robb Report. Its ability to breathe easily, wick away moisture and dry quickly goes back to the cellular structure of flax (the plant from whic it is derived). Unlike cotton—which Robins likens to a “solid rod”—linen has a hollow core, which proves to be advantageous when wet. “It literally sucks up moisture like a straw,” he says.

Just don’t mistake the hollowness for fragility. Linens are also highly durable, a quality that made it the de-facto labor uniform for much of history. “Before the introduction of denim, it was the go-to workwear cloth,” Robins say.

What Makes Quality Linen

Crop of newly harvested golden flax stems left to dry under a warm French sun. Crop of newly harvested golden flax stems left to dry under a warm French sun. Getty Images

Not all linen is created equally. A key differentiating factor is the length of the fibers, with long flax fibers resulting in a stronger linen that’s softer and less prone to deep creasing, whereas short fibers render a textile more coarse and wrinkle-prone.

Blluemade’s linen comes exclusively from the Flanders region of Belgium, where a rainy, cloudy and temperate climate results in linen strands measuring between two and four feet. Lampe compares this to linen grown in drier and hotter environments, whose strands measure as little as two to four inches.

Other climes blessed (or perhaps cursed) with similar weather tend to produce quality linen, notably Ireland and the Normandy region of France.

Maison Hellard founder Nathan Hellard, whose eponymous firm turns Norman flax into tailor-ready linens, deploys an appropriately Gallic metaphor. “Just like wine, if you have good soil and a good amount of rain and sun, then you have the longest possible fiber in the end. And that’s the biggest difference between a low-quality linen and a high quality one,” he tells Robb Report.

Should you not have the opportunity to measure the strands yourself, Hellard says that quality can be detected visually, too. While linen is a naturally slubby textile, inferior linen will appear far slubbier and fuzzier due to their short fibers, whereas superior linen is smoother.

Will Linen Always Wrinkle?

Linen deconstructed blazer with patch pockets. Brunello Cuccinelli.

You can make linen from gold prize-winning flax and it will still wrinkle. That’s simply a product of how its strands meet together, and the fact that it is a vegetable fiber lacking the natural elasticity of wool.

“The wrinkles are part of the job,” says Keegan, laying out the facts. “And if you have been brainwashed into no wrinkles, period, then you’re going to have to grow into this.”

However, some linens will “bounce back” from wrinkles better than others. Lower quality or lighter weight linens are susceptible to long-lasting creases, whereas heavier linens and those made from longer fibers or with particular finishes will merely rumple rather than buckle. “It’s not that it won’t crease, it’s how it creases,” Hellard clarifies.

Linen’s wrinkle factor should be considered when forming an outfit. With a linen suit, Keegan prescribes a crisp oxford shirt to create contrast, and would avoid linen shirting and its resultant “wrinkle-on-wrinkle” effect. Jake Mueser, founder of the West Village tailor J. Mueser, nixes wool jackets with linen pants, but not its opposite. Mueser is an expert on wearing suiting in the summer without breaking a sweat.

“A crisp, light wool trouser with a linen jacket—that is a good combo,” he tells Robb Report.

How Does Linen Tailor?

Matthew Woodruff, creative director of J. Mueser, wearing an ivory linen suit from the tailor. J. Mueser

Mueser, whose Christopher Street atelier is thronged with linen suit-wearers in summer, highlights the choices available to those commissioning a linen suit.

“Like wool, there’s a lot of variety to linen. You can have a lighter weight, softer, more Italian linen that’s going to have more give and more wrinkle. You can have stiffer Irish linens, more washed and treated linens like Solbiati,” he says, referring to the linen-centric Italian mill purchased by Loro Piana in 2013. “There’s a big variation.”

Indeed, it’s the treated linens that increasingly make for interesting, paradigm-breaking commissions. To take just one example, the Hong Kong and Taipei-based tailor The Anthology has championed a “sueded” linen with a unique finish that leaves it soft to the touch on the exterior, yet crispy and springy on its reverse.

Anthology co-founder Buzz Tang in the brand’s sueded linen suit.
Anthology

“I think this specific linen is quite unique, because it sits right between the most traditional of Irish linens and the Italian ones,” says Anthology founder Buzz Tang. “It lends the Italian softness to the cloth, but at the same time, it still has a certain integrity in terms of drape and hang.”

An undeniable part of the fabric’s appeal at the present, dressed-down moment is its inherently casual appeal, a factor Mueser takes advantage of by often sporting his linen suits with a crewneck tee or Western shirt underneath. However, he doesn’t believe that it must be confined to the most casual side of tailoring and recalls seeing linen used in more structured suits and even dinner jackets to great success.

“Just because linen feels more casual, it doesn’t have to be patch pockets and deconstructed,” he says. “I think there’s a charm to taking linen and building it up more.”

Caring for Linen

Chalk stripe deconstructed linen blazer and leisure fit linen trousers. Brunello Cuccinelli.

For linen garments that can be machine washed, Lampe sounds a warning: no detergents with enzymes.

“If you spill ketchup or food on your clothes, it’ll eat away at that,” Lampe says of the additive’s advantages. “But linen is also natural, and so enzymes will eat away at that. And once you eat away at the outer lining of a hollow core material, you have a hole.”

In the interests of keeping linen hole-free, she instead recommends an enzyme-free detergent, such as the one produced by Le Blanc. For those taking the dry-cleaning route, Mueser suggests a similarly careful touch—perhaps skipping the actual dry cleaning altogether.

“I tell people all the time, take your suit to the dry cleaner, tell them to just steam it and press it. It comes back looking and feeling fresh and new, and it doesn’t need to have a chemical bath,” he says.

And finally: does a guaranteed-to-wrinkle garment ever need an ironing in the first place? Keegan says no. “I actually think it would be more of a steam than an iron… steaming is, for something like linen, a really good way to get it to its natural state.” That means crisp, cool, comfortable—and just the perfect amount of wrinkled.

Buy the Magazine

Subscribe today

Stay Connected

This Speedy New Personal Submarine Is Like an Underwater Supercar

Three times faster than most personal submersibles, U-Boat Worx’s Super Sub has a top speed of 10 knots.

By Michael Verdon 04/02/2025

It’s a bird, it’s a plane, it’s Super Sub!

U-Boat Worx’s just-launched, ruby-red flagship may have more in common with the original 1950s Superman than the color of his cape. The Dutch submersible builder has released images of one of the world’s fastest personal subs, with maneuvering capabilities that should make it a natural for the next Bond movie.

The three-person submersible has a “droplet-shaped hull,” according to U-Boat Worx, and “advanced wing configurations” that deliver a top speed of 10 knots (most personal subs do about three knots and dolphins about seven knots) and the ability to make steep 45-degree climbs and sharp turns at depth. That’s like comparing the speed and maneuverability of a supercar to the family SUV. Besides basic forward, up, and down movements, the Super Sub can also move laterally, which gives it more precise handling on approaching objects like reefs or wrecks, or in a current.

“It’s a first-class ticket to explore the ocean like never before, combining speed, safety, and sophistication in every dive,” said U-Boat Worx marketing manager Roy Heijdra in a statement.

he design has the lithium batteries and thrusters at the rear so the pilot and passengers can enjoy the view. U-Boat Worx

Hyperbole aside, the Super Sub is an advanced design, starting with the cockpit, which has two front passenger seats behind the large acrylic bubble for exceptional viewing in all directions. The pilot is seated behind, so the guests or owners can enjoy the best view. The seats have five-point harness seatbelts because the ride can get kind of wild at full tilt.

The Super Sub’s touchscreen display shows all relevant navigational data as part of the U-Boat Worx Information System (UIS). Safety features such as Maximum Depth Protection, which prevents the sub from descending beyond its 300-metre (1,000-foot) depth limit, and the Deadman’s Switch (which a passenger can trigger to automatically ascend if the pilot is incapacitated) give some sense of the technology behind the design. The sub also has an “auto-heading” feature, equivalent to autopilot, which keeps the submersible on its current heading over long stretches.

The cockpit blends comfort and technology.
U-Boat Worx

Compared to the bubble look of most submersibles, this stealthy, cylinder-shaped vessel looks cool, with its large propellers and rear hydrofoils that combine to improve maneuverability. The thrusters, powered by an electric motor and 62 kWh lithium battery have a total power output of 100 kW—with enough juice to also power the air-conditioning.

The cylindrical shape is faster and more efficient than smaller, bubble-shaped personal subs.
U-Boat Worx

Beyond personal use, the speed and handling of the Super Sub could also make it a candidate for search and rescue and research missions.

Buy the Magazine

Subscribe today

Stay Connected