The world’s top 50 restaurants for 2017

The victor has been a mainstay of the annual global competition since it arrived on the list in 2010.

By Steve Colquhoun 05/04/2017

Housed within an art deco building overlooking New York’s Madison Park, the acclaimed Eleven Madison Park has claimed the top spot in the announcement of the World’s Top 50 Restaurants held at Melbourne’s Exhibition Building.

Dually proclaimed the best restaurant in the world and the best in North America, Eleven Madison Park has been a mainstay of the annual global competition since it arrived on the list in 2010, ranked number 50. Co-owners Will Guidara and Swiss-born chef Daniel Humm both spoke passionately to an appreciative crowd at the Melbourne announcement.

“All of us in this room, we’ve dedicated ourselves to creating experiences that we hope will become extraordinarily memorable moments in people’s lives,” Guidara said. “We get to create these magical worlds in a world that, increasingly, needs a little more magic. And that’s something we choose to do, because it’s something we believe in.”

Said Humm: “It’s an unbelievable time to be a chef. When I first started cooking 25 years ago, not in my wildest dreams I would have ever thought I would find myself in this position.”

The New York restaurant managed to hold out last year’s victor, Italy’s Osteria Francescana, from the top spot, while Spanish restaurant El Celler De Can Roca rounded out the podium after also collecting the “Art of Hospitality” award.

The Lifetime Achievement Award was presented to English chef Heston Blumenthal, who said it was a “massive honour” to win the only award voted by his industry peers.

“This would never have happened without the team that I’ve got,” he said. “If I was to give one piece of advice to young chefs, it would be to question everything.”

__Special awards:

Aspire Lifestyles Highest New Entry Award – Alléno Paris au Pavillon Ledoyen, Paris

World’s best pastry chef – Dominique Ansel of L’Astrance, Paris

Sustainable Restaurant Award – Septime, Paris

World’s Best Female Chef – Ana Ros, Hisa Franko, Kobarid, Slovenia

Chef’s Choice Award – Virgilio Martinez Veliz, Central, Lima, Peru

Ferrari Trento Art of Hospitality Award – El Celler De Can Roca, Girona, Spain

Diner’s Club Lifetime Achievement Award – Heston Blumenthal

The world’s top 50 restaurants for 2017:

50 – Hof Van Cleve, Kruishouten, Belgium

49 – Tegui, Buenos Aires, Argentina

48 – Restaurant Tim Raue, Berlin, Germany

47 – Vendome, Bergisch Gladbach, Germany

46 – L’Astrance, Paris, France

45 – Den, Tokyo, Japan

44 – Brae, Birregurra, Australia

43 – Reale, Castro di Sangrio, Italy

42 – Borago, Santiago, Chile

41 – Ultraviolet by Paul Pairet, Shanghai, China

40 – Cosmo, New York City, USA

39 – Relae, Copenhagen, New York

38 – Azurmendi, Larrabetzu, Spain

37 – Saison, San Francisco, USA

36 – Dinner by Heston Blumenthal, London, UK

35 – Septime, Paris, France

34 – De Librije, Zwolle, The Netherlands

33 – Astrid, Lima, Peru

32 – Attica, Melbourne, Australia (also Best Restaurant in Australasia)__

31 – Alleno Paris au Pavillon Ledoyen, Paris, France

30 – Arzak, San Sebastian, Spain

29 – Le Calandre, Rubano, Italy

28 – Nahm, Bangkok, Thailand

27 – The Ledbury, London, UK

26 – The Clove Club, London, UK

25 – Tickets, Barcelona, Spain

24 – Amber, Hong Kong

23 – White Rabbit, Moscow, Russia

22 – Quintonil, Mexico City, Mexico

21 – Alinea, Chicago, USA

20 – Pujol, Mexico City, Mexico

19 – Geranium, Copenhagen, Denmark

18 – Narisawa, Tokyo, Japan

17 – Le Bernardin, New York City, USA

16 – D.O.M, Sao Paulo, Brazil

15 – Piazza Duomo, Alba, Italy

14 – Restaurant Andre, Singapore

13 – Alain Du Casse Au Plaza Athenee, Paris, France

12 – Arpege, Paris, France

11 – Blue Hill at Stone Barns, Pocontico Hills, USA

10 – Steirereck, Vienna, Austria

9 – Mugaritz, San Sebastian, Spain

8 – Maido, Lima, Peru

7 – Gaggan, Bangkok, Thailand (also Best Restaurant in Asia)

6 – Asador Etxebarri, Axpe, Spain

5 – Central, Lima, Peru (also best restaurant in South America)

4 – Mirazur, Menton, France

3 – El Celler De Can Roca, Girona, Spain

2 – Osteria Francescana, Modena, Italy (also best restaurant in Europe)

1 – Eleven Madison Park, New York City, USA (also best restaurant in USA)


Subscribe to the Newsletter

Stay Connected

You may also like.

Global Wealth Soared To A Record $760 Trillion Last Year

According to a new report, the surge was aided by assets such as art, wine and property.

By Tori Latham


A Jeff Koons Balloon Sculpture Is Being Auctioned To Raise Millions For Ukraine Aid

The work titled ‘Ballon Monkey (Magenta)’ is being offered by Victor and Olena Pinchuk in a Christie’s sale on June 28.

By Demetrius Simms


How To Choose The Right Personal Trainer

A saturated market spruiking all sorts – cut through to what really matters and align with a trainer set to deliver results.

By Lachlan Rowston


Yamazaki Broke Its Beloved Single Malt Whisky Down Into a New Limited Edition Collection

The line is made up of four expressions—Puncheon, Peated Malt, Spanish Oak and Mizunara.

By Bryan Hood


The Gold Dinner Turns 25

A quarter-century of giving back to be celebrated in style.

By Terry Christodoulou


Buy the Magazine

Subscribe to Robb Report today!

Subscribe today

Stay Connected